Eikichi’s Yomogi-filled Obanyaki is famous for its fresh, locally sourced yomogi (mugwort). Its distinct flavor and fluffy texture delight every visitor.
Features
Eikichi’s Yomogi-filled Obanyaki stands out for using freshly harvested yomogi from Uda City. The dough’s natural fragrance and mild sweetness fill your mouth, while its vibrant green color adds to the visual appeal.
Recommended Ways to Spend Time and Enjoy
When visiting Eikichi’s, it’s best to enjoy the freshly made obanyaki on-site. The hot, crispy exterior and fluffy interior bring out the full flavor of the yomogi. You can also buy some as a souvenir to share with loved ones. Made with fresh, local yomogi, this obanyaki offers a unique taste you can only find in Uda City.
Basic Information
Yomogi-filled Obanyaki Eikichi
Address: 709-2, Muro, Uda City
Business Hours: 7:30 AM – 6:00 PM
Contact: 0745-93-2024
The information provided is accurate as of the time of publication. Please note that hours of operation or business status may change. We recommend checking the official website or contacting the facility for confirmation before your visit.
