Island Cuisine House Hokuto is a well-known restaurant where you can enjoy meals made with fresh seafood from Tsushima. The dishes, prepared with seafood directly from local fishermen, are delicious and attract many visitors.
Features
One of the highlights is the eel dishes, a specialty of Tsushima. You can enjoy a range of eel dishes, such as crispy eel tempura, tender eel cutlets, and soft eel rice cooked in a pot, each showing off the rich taste of eel.
The restaurant has a cozy, welcoming atmosphere, making it ideal for family meals or dining with friends. From the counter seats, you can watch the chefs work their magic, making the meal even more enjoyable. The seasonal menu changes are another great feature, offering new flavors with each visit. At Island Cuisine House Hokuto, you can truly experience the fresh flavors of Tsushima and enjoy a special meal with your loved ones.
Recommended Ways to Enjoy
I highly recommend enjoying their fresh seafood when you visit Island Cuisine House Hokuto. The dishes made with seafood directly from local fishermen are not only beautiful but also very satisfying, letting you experience the best of Tsushima’s seas.
It’s a good idea to reserve a table in advance for a smoother experience. The restaurant has a cozy atmosphere with both counter and table seating, making it perfect for individuals or groups. You can also enjoy local sake and shochu with the regional dishes, allowing you to taste the flavors of Tsushima fully.
Basic Information
Island Cuisine House Hokuto
Address: 13-3 Furusato, Kamitsushima Town, Tsushima City, Nagasaki Prefecture
Hours: 11:00 AM – 2:00 PM (Last order 1:30 PM), 6:00 PM – 10:00 PM (Last order 9:30 PM)
Closed: Wednesdays
Contact: 0920-86-4516
The information provided is as of the time of the article’s publication. Hours of operation and closures may change, so please check the official website or other sources for the latest details before your visit.
